A Review of flavonoids against Cancer and Its Mechanism

doi:10.11924/j.issn.1000-6850.050491

Chin Agric Sci Bull ›› 2005, Vol. 21 ›› Issue (4) : 91-91. DOI: 10.11924/j.issn.1000-6850.050491

Chen Donghai, Ouyang Hong

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Abstract

Flavonoids are plant pigments that have cancer protective effect which has been found in epidemiologic studies. Flavonoids are major functional components of many herbal preparations for medical use. Flavonoids have been shown to be biologically active an

Key words

Antioxidant;Free radicals;Flavonoids;Enzyme inhibition;Cancer

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Chen Donghai, Ouyang Hong. A Review of flavonoids against Cancer and Its Mechanism[J]. Chinese Agricultural Science Bulletin. 2005, 21(4): 91-91 https://doi.org/10.11924/j.issn.1000-6850.050491

References

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