The Effect of Co-Amino-Oligosaccharide Pathogenesis-Resistance and Product-Increase Reagent on The Yield of Several Grain Crops

Liu Chunyan, Chen Kaoshan

doi:10.11924/j.issn.1000-6850.0504166

2005 , Vol. 21 >Issue 4: 166 - 166

DOI: https://doi.org/10.11924/j.issn.1000-6850.0504166

The Effect of Co-Amino-Oligosaccharide Pathogenesis-Resistance and Product-Increase Reagent on The Yield of Several Grain Crops

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Online published: 2005-04-04

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Abstract

Co-amino-oligosaccharide pathogenesis-resistance and product-increase reagent (CPPR), which contained amino-oligosaccharide isolated from marine crustacean with biochemical technique, can improve pathogenesis-resistance and product of the crops. Field expe

Key words： Wheat;Maize;Rice;Co-amino-oligosaccharide;Yield

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Liu Chunyan, Chen Kaoshan . The Effect of Co-Amino-Oligosaccharide Pathogenesis-Resistance and Product-Increase Reagent on The Yield of Several Grain Crops[J]. Chinese Agricultural Science Bulletin, 2005 , 21(4) : 166 -166 . DOI: 10.11924/j.issn.1000-6850.0504166

References

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