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Chinese Agricultural Science Bulletin

Abbreviation (ISO4): Chin Agric Sci Bull      Editor in chief: Yulong YIN

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Progress of Studies on the Fragrance of Rice

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Online published: 2004-02-04

Abstract

In this paper,progress of studies the fragrance of rice was summarized involving the mechanism of sniffed scent, chemical composition, appraising method, inheritance of aroma, effect of rice varieties and machining process and condition of storage, rice breeding.

Cite this article

Xie Xinhua.,Xiao Xin,Li Xiaofang,Liu Lingwei . Progress of Studies on the Fragrance of Rice[J]. Chinese Agricultural Science Bulletin, 2004 , 20(1) : 57 -57 . DOI: 10.11924/j.issn.1000-6850.040157

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